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| Spain Restaurant | ||||||||
| 513 Tampa St | ||||||||
| Tampa, FL 33602 | ||||||||
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| Sleek spot near Performing Arts Center featuring Galacian seafood & tapas. | ||||||||
| We offer Takeout and Delivery for this restaurant. | ||||||||
| Ordering Hours | ||||||||
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| SOPAS (Soups) | ||||||||
| Black Bean Soup (Dinner Only) | $5.00 | |||||||
| Garbanzo Bean (Chick Pea) Soup (Dinner Only) | $5.00 | |||||||
| Lentil Soup (Dinner Only) | $5.00 | |||||||
| Caldo Gallego (Collard Greens) Soup (Dinner Only) | $5.00 | |||||||
| ENSALADAS (Salads) | ||||||||
| Ensalada de la Casa (Dinner Only) | $5.00 | |||||||
| Mixed organic greens with tomato, onions, cranberries, and feta cheese. | ||||||||
| SIDE DISHES | ||||||||
| Rice (Dinner Only) | $4.00 | |||||||
| Vegetables (Dinner Only) | $5.00 | |||||||
| Fries (Dinner Only) | $4.00 | |||||||
| Plantains (Dinner Only) | $4.00 | |||||||
| Devil Crabs (Lunch Only) | $3.00 | |||||||
| * New Menu Item * | $0.00 | |||||||
| TAPAS CALIENTES (Hot Tapas/Appetizers) | ||||||||
| Chorizos al Jerez (Dinner Only) | $11.00 | |||||||
| Traditional Spanish sausage sautéed with fresh garlic in s sherry wine flambe. | ||||||||
| Pulpo a la Gallega (Dinner Only) | $14.00 | |||||||
| Imported octopus with olive oil, fresh garlic and Spanish paprika served over boiled potatoes. | ||||||||
| Vieiras Corunesa (Dinner Only) | $13.00 | |||||||
| Fresh, grilled scallops with Spanish Manchego cheese in a bechamel sauce. | ||||||||
| Camarones al Ajillo (Dinner Only) | $13.00 | |||||||
| Sautéed shrimp with fresh garlic, red pepper flakes and olive oil in a sherry wine flambe. | ||||||||
| Rollitos de Puerco (Dinner Only) | $9.00 | |||||||
| Hand rolled pork, water chestnuts and scallion wraps, lightly fried and served with a homemade tangy sauce. | ||||||||
| Pimientos del Piquillo (Dinner Only) | $13.00 | |||||||
| Imported piquillo peppers stuffed with a crab meat and shrimp bechamel stuffing in a homemade spicy roasted red pepper sauce. | ||||||||
| Calamares Fritos (Dinner Only) | $12.00 | |||||||
| Fried squid, lightly hand breaded and served with a homemade red marinara sauce. | ||||||||
| Tortas de Cangrejo (Dinner Only) | $14.00 | |||||||
| Lump crab cakes served with a homemade mango raisin chutney. | ||||||||
| Gambas a la Plancha (Dinner Only) | $14.00 | |||||||
| Whole grilled prawns served in a tangy lemon sauce. | ||||||||
| Mariscada en Salsa Verde (Dinner Only) | $13.00 | |||||||
| Shrimp, calamari, clams, mussels and scallops in our signature green sauce, a homemade garlic, parsley and white wine sauce. | ||||||||
| Mejillones Lorbe (Dinner Only) | $13.00 | |||||||
| Mussels in a homemade red marinara sauce. | ||||||||
| Pollo Villarroy (Dinner Only) | $10.00 | |||||||
| Chicken tenders in a bechamel sauce, breaded and lightly fried, served with a homemade mango raisin chutney. | ||||||||
| Croquetas (Dinner Only) | $8.00 | |||||||
| Hand rolled croquettes with imported Spanish serrano ham, served with our signature homemade garlic aioli. | ||||||||
| Filete de Res (Dinner Only) | $14.00 | |||||||
| Beef tenderloin tips sauteed with a fresh medley of mushrooms in a sherry wine flambe. | ||||||||
| Delicias del Mar (Dinner Only) | $12.00 | |||||||
| Homemade crepes stuffed with mixed seafood in a creamy bechamel sauce topped with toasted Spanish manchego cheese. | ||||||||
| Paella Valenciana (Dinner Only) | $12.00 | |||||||
| Traditional Spanish seafood rice with calamari, clams, mussels, scallops, shrimp, chicken, ham, and Spanish chorizo. | ||||||||
| Vegetable Paella (Dinner Only) | $10.00 | |||||||
| Vegetarian rice with a medley of fresh mixed vegetables | ||||||||
| Champiñones Extravaganza (Dinner Only) | $12.00 | |||||||
| Medley of shitake and domestic white mushrooms with goat cheese in a homemade, creamy sherry white wine sauce served on toasted baguette | ||||||||
| Tortilla Española (Dinner Only) | $8.00 | |||||||
| Traditional Spanish potato and onion omelet. | ||||||||
| Empanadas de Carne (Dinner Only) | $8.00 | |||||||
| Homemade Spanish style beef patties | ||||||||
| Patatas Espanolas (Dinner Only) | $5.00 | |||||||
| Spanish fries. | ||||||||
| Patatas Bravas (Dinner Only) | $6.00 | |||||||
| Spanish potatoes with a homemade spicy roasted red pepper sauce. | ||||||||
| Callos a la Gallega (Dinner Only) | $11.00 | |||||||
| Traditional Gallego tripe stew with smoked ham, Spanish chorizo, pig’s feet, garbanzos, cumin, fresh garlic and a spicy Spanish paprika. | ||||||||
| Pan con Tomate (Dinner Only) | $6.00 | |||||||
| Lightly toasted with freshly grated tomato, garlic and olive oil. | ||||||||
| TAPAS FRIAS (Cold Tapas/Appetizers) | ||||||||
| Chorizo Tablado Queso Manchego y Aceitunas Españolas Curtidas (Dinner Only) | $14.00 | |||||||
| Chorizo cantinpalo served with Spanish machego cheese and cured Spanish olives. | ||||||||
| Jamón Serrano, Queso Manchego y Aceitunas Españolas Curtidas (Dinner Only) | $14.00 | |||||||
| Imported Spanish serrano ham, Spanish manchego cheese and cured Spanish olives. | ||||||||
| Paté de Queso (Dinner Only) | $9.00 | |||||||
| Our signature homemade cheese pate with creamy blended goat cheese, sun dried tomatoes, Spanish pimientos, walnuts and fresh herbs served with homemade garlic toast | ||||||||
| Ceviche (Dinner Only) | $14.00 | |||||||
| Lime cured shrimp and bay scallops with freshly chopped onions, tomatoes and cilantro | ||||||||
| RACIONES (Entrees) | ||||||||
| All entrees served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Tapas Tasting (No Seafood) (Dinner Only) | $30.00 | |||||||
| Select any 3 tapas (no seafood selections). Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Tapas Tasting (Seafood Included) (Dinner Only) | $32.00 | |||||||
| Select any 3 tapas (including 1 or more seafood selections). Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Vegetable Paella (Dinner Only) | $19.00 | |||||||
| Vegetarian rice with a medley of fresh mixed vegetables. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Fresh Fish of the Day (Dinner Only) | $25.00 | |||||||
| Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Zarzuela de Mariscos (Dinner Only) | $25.00 | |||||||
| A delicious medley of clams, mussels, fish, shrimp, scallops and calamari sautéed in a rich tomato sauce. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Paella Valenciana (Dinner Only) | $22.00 | |||||||
| Traditional Spanish seafood rice with calamari, clams, mussels, scallops, shrimp, chicken, ham, and Spanish chorizo. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Paella Marinara (Dinner Only) | $23.00 | |||||||
| Traditional Spanish pescatarian seafood rice with calamari, clams, mussels, scallops, & shrimp. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Camarones al Ajillo (Dinner Only) | $22.00 | |||||||
| Sautéed shrimp with fresh garlic, red pepper flakes and olive oil in a sherry wine flambé. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Mariscada Ajillo (Dinner Only) | $23.00 | |||||||
| Sautéed shrimp, calamari, clams, mussels and scallops with fresh garlic, red pepper flakes and olive oil in a sherry wine flambé. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Mariscada en Salsa Verde (Dinner Only) | $23.00 | |||||||
| Shrimp, calamari, clams, mussels and scallops in our signature green sauce, a homemade garlic, parsley and white wine sauce. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Pescado al Limón (Dinner Only) | $22.00 | |||||||
| Stuffed fish with crab meat and shrimp, breaded, fried and served in a lemon sauce. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Delicias del Mar (Dinner Only) | $22.00 | |||||||
| Homemade crepes stuffed with mixed seafood in a creamy béchamel sauce topped with toasted Spanish manchego cheese. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Fidua (Dinner Only) | $23.00 | |||||||
| Catalunian seafood pasta with clams, mussels, scallops, shrimp, calamari, chicken, ham and traditional Spanish chorizo. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Filete de Res (Dinner Only) | $24.00 | |||||||
| Beef tenderloin tips sautéed with fresh a medley of mushrooms in a sherry wine flambé. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Filete Salteado (Dinner Only) | $24.00 | |||||||
| Beef tenderloins sautéed with traditional Spanish chorizo, onions, fresh medley of mushrooms and green & red peppers in a sherry wine flambé. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Filete de Cerdo a la Pimienta (Dinner Only) | $19.00 | |||||||
| Pork tenderloin in a homemade creamy black pepper and brandy sauce. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Palomilla Steak (Dinner Only) | $17.00 | |||||||
| Breaded top sirloin cut thin served with rice & black beans. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Ropa Vieja (Dinner Only) | $17.00 | |||||||
| Shredded beef in sautéed tomato sauce with onions and green peppers. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Pollo Riojana (Dinner Only) | $19.00 | |||||||
| Grilled tender chicken breast topped with sautéed fresh tomatoes, onions, provolone cheese and a homemade mushroom sauce. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Pollo Villarroy (Dinner Only) | $19.00 | |||||||
| Chicken breasts in a béchamel sauce, breaded and lightly fried. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Chicken & Yellow Rice (Dinner Only) | $17.00 | |||||||
| Shredded chicken with Spanish chorizo and green peas. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| Chicken Milanesa (Dinner Only) | $17.00 | |||||||
| Breaded chicken breast topped with tomato sauce and parmesan cheese with rice and green peas. Served with bread, organic house salad and your choice of yellow rice or fresh organic vegetables. | ||||||||
| MENU DE NIÑOS (Children's Menu) | ||||||||
| Chicken Tenders | $8.00 | |||||||
| Served with fries or rice. | ||||||||
| Chicken and Yellow Rice | $8.00 | |||||||
| Shredded chicken, Spanish chorizo with yellow rice. | ||||||||
| Mini Filete de Res | $10.00 | |||||||
| Served with fries or rice. | ||||||||
| Palomilla Steak | $9.00 | |||||||
| Breaded thin top sirloin served fries or rice. | ||||||||
| POSTRES (Deserts) | ||||||||
| Flan (Dinner Only) | $5.50 | |||||||
| Homemade traditional Spanish custard. | ||||||||
| NY Cheese Cake (Dinner Only) | $6.75 | |||||||
| Crema Catalana (Dinner Only) | $6.75 | |||||||
| Homemade traditional Spanish vanilla custard. | ||||||||
| Filloas Gallegas (Dinner Only) | $7.75 | |||||||
| Homemade handrolled crepes with homemade Spanish crème flambed with Gran Marnier. | ||||||||
| Chocolate con Churros (Dinner Only) | $5.50 | |||||||
| Traditional Spanish style donut strips sprinkled with sugar and served with homemade traditional Spanish hot chocolate | ||||||||
| CATERING | ||||||||
| For 15 or more people | ||||||||
| Assorted Tapas (4) | $16.50 | |||||||
| Light- Choose 4 | ||||||||
| Assorted Tapas (7) | $22.00 | |||||||
| Heavy- Choose 7 | ||||||||
| Lunch Entree Package (Lunch Only) | $16.50 | |||||||
| Your choice of 2 entrees and 2 sides. Served with a House Salad and Bread. | ||||||||
| Dinner Entree Package (Dinner Only) | $27.50 | |||||||
| Your choice of 3 entrees and 2 sides. Served with a House Salad and Bread | ||||||||
| SOUPS | ||||||||
| Bowl or Plate | ||||||||
| Black Bean Soup (Lunch Only) | $3.00 | |||||||
| Garbanzo Soup (Lunch Only) | $3.00 | |||||||
| Caldo Gallego Soup (Lunch Only) | $3.00 | |||||||
| Chili (Lunch Only) | $3.00 | |||||||
| SALADS | ||||||||
| Tossed Salad (Lunch Only) | $3.00 | |||||||
| Grilled Chicken Salad (Lunch Only) | $8.00 | |||||||
| Chef Salad (Lunch Only) | $7.00 | |||||||
| SIDE ORDERS | ||||||||
| Devil Crab (Lunch Only) | $3.00 | |||||||
| Stuffed Potato (Lunch Only) | $3.00 | |||||||
| Plantains (Lunch Only) | $2.00 | |||||||
| Fries (Lunch Only) | $2.00 | |||||||
| SANDWICHES | ||||||||
| Soup & Sandwich Special (Lunch Only) | $6.00 | |||||||
| Any bowl of soup and a half cuban sandwich. | ||||||||
| Cuban Regular (Lunch Only) | $5.00 | |||||||
| Ham, pork, salami, cheese, pickles, lettuce, and tomatoes on cuban bread. | ||||||||
| Cuban Large (Lunch Only) | $6.00 | |||||||
| Ham, pork, salami, cheese, pickles, lettuce, and tomatoes on cuban bread. | ||||||||
| Grilled Chicken Sandwich (Lunch Only) | $8.00 | |||||||
| Served with portabella mushrooms and Spanish red roasted potatoes. | ||||||||
| Palomilla Steak Sandwich (Lunch Only) | $8.00 | |||||||
| Breaded steak with lettuce, tomato, mayo and mustard. | ||||||||
| Roast Pork Sandwich (Lunch Only) | $8.00 | |||||||
| Sliced roasted pork with lettuce, tomato, mayo and mustard. | ||||||||
| Boliche Sandwich (Lunch Only) | $8.00 | |||||||
| Sliced eye round with lettuce, tomato, mayo and mustard. | ||||||||
| Jamon Serrano Sandwich (Lunch Only) | $9.00 | |||||||
| Imported Spanish serrano ham with tomatoes, garlic and olive oil on a baguette | ||||||||
| White Fish Sandwich (Lunch Only) | $7.00 | |||||||
| Fresh fish of the day with lettuce and tomato on a roll. | ||||||||
| DAILY LUNCH SPECIALS | ||||||||
| Palomilla Steak (Lunch Only) | $10.00 | |||||||
| Served with rice, black beans and plantains. Served with Cuban bread and butter. | ||||||||
| Milanesa Steak (Lunch Only) | $10.00 | |||||||
| Served with rice, tomato sauce and cheese. Served with Cuban bread and butter. | ||||||||
| Boliche (Lunch Only) | $10.00 | |||||||
| Stuffed eye round served with rice, peas and gravy. Served with Cuban bread and butter. | ||||||||
| Roast Pork (Lunch Only) | $10.00 | |||||||
| Served with rice, black beans and plantains. Served with Cuban bread and butter. | ||||||||
| Picadillo (Lunch Only) | $9.00 | |||||||
| Seasoned ground beed served with rice and plantains. Served with Cuban bread and butter. | ||||||||
| Chicken & Yellow Rice (Lunch Only) | $8.00 | |||||||
| Shredded chicken with Spanish chorizo and green peas. Served with Cuban bread and butter. | ||||||||
| Ropa Vieja (Lunch Only) | $10.00 | |||||||
| Shredded beef in tomato sauce with onions and green peppers. Served with Cuban bread and butter. | ||||||||
| SPECIALS OF THE DAY | ||||||||
| Monday- Paella (Lunch Only) | $11.00 | |||||||
| Served with Cuban bread and butter. | ||||||||
| Tuesday- Fish of the day stuffed with crab meat and shrimp (Lunch Only) | $1.00 | |||||||
| Served with Cuban bread and butter. | ||||||||
| Wednesday- Shrimp Creole (Lunch Only) | $11.00 | |||||||
| Served with Cuban bread and butter. | ||||||||
| Thursday- Roast Chicken (Lunch Only) | $10.00 | |||||||
| Served with Cuban bread and butter. | ||||||||
| Friday-Fish of the day prepared a la Russa (Lunch Only) | $11.00 | |||||||
| Served with Cuban bread and butter. | ||||||||
| DESSERTS | ||||||||
| Flan (Lunch Only) | $2.00 | |||||||
| Gourmet Cookie (Lunch Only) | $1.25 | |||||||
| Spanish Crepe (Lunch Only) | $2.00 | |||||||
| Crema Catalana (Lunch Only) | $2.00 | |||||||